Christmas Meatballs

Christmas Meatballs Recipe

No Photo

Have you made this?

 Share your own photo!

Beth Ellefson

By
@belle2354

I love these meatballs, perfect for Thanksgiving or Christmas time.

Rating:
★★★★★ 1 vote

Ingredients

Add to Grocery List

2
eggs
1
envelope onion soup mix
1/2 c
seasoned bread crumbs
1/4 c
chopped dried cranberries
2 Tbsp
minced fresh parsley
1 1/2 lb
lean ground beef
sauce:
1 can(s)
(16 oz) whole berry cranberry sauce
3/4 c
ketchup
1/2 c
beef broth
3 Tbsp
brown sugar
3 Tbsp
cider vinegar

How to Make Christmas Meatballs

Step-by-Step

  • 1In a bowl, combine eggs, soup mix, bread crumbs, cranberries, and parsley. Crumble beef over mixture and mix well. Shape into 1 inch balls; place 12 to 14 balls on a microwave safe plate. Cover with waxed paper; microwave on high for 3-4 minutes or until no longer pink. Remove to paper towels to drain. Repeat with remaining meatballs.
  • 2In a 2-quart microwave safe dish, combine sauce ingredients. Cover and microwave on high 3-4 minutes or until heated through, rotating once. Gently stir in meatballs. Cover and cook on high for 1-2 minutes or until heated through.

Printable Recipe Card

About Christmas Meatballs

Course/Dish: Beef




Leave a Comment

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...