chinese hamburger
I tell you this is sooo good...Taste better then the can chow mein food you buy in cans.... OMG... sooo delish...and yummy... My hubby likes his on rice and i like mine on chinese hard chow mein noodles.. I put picture of both...omg...sooo yummy...
prep time
15 Min
cook time
4 Hr
method
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yield
Ingredients
- 1 pound ground beef cooked and drained...do not add onion and celery to cooking beef..
- 1 - onion diced
- 2 - ribs celery diced
- 1 can 10 3/4 oz. chicken noodle soup..
- 1 can 10 3/4 oz. cream celery soup
- 1 can 12 oz. chinese vegetables drained
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 - green pepper diced
- 1 teaspoon soy sauce
How To Make chinese hamburger
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Step 1comebine all Ingredients In 4 quart crockpot...cover cook on high for 3-4 hours.. -
Step 2This is mine served with chow mein noodles...mmm yummy
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Step 3This is what it looks like when it is done...Plus I posted on my recipes.. perfect crockpot rice.. that is if you want to have rice.. I just cook in seperate crock pot..
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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