chinese casserole

Name: Chinese Casserole
Prep time: 15 min
Cook time: 2 h
Yield: 6
Ingredients: 1 pound(s) hamburger; 1 cup(s) onion, chopped; 1 cup(s) celery, chopped; 1 cup(s) rice, long grain; 1 can(s) cream of mushroom soup; 1 can(s) cream of chicken soup; 2 tablespoon(s) soy sauce; 2 tablespoon(s) worcestershire sauce; 2 cup(s) water; 1 can(s) chow mein noodles

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Anywhere, AL

Updated on Nov 28, 2012

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prep time 15 Min

cook time 2 Hr

method ---

yield 6 serving(s)

Ingredients

1 pound hamburger
1 cup onion, chopped
1 cup celery, chopped
1 cup rice, long grain
1 can cream of mushroom soup
1 can cream of chicken soup
2 tablespoons soy sauce
2 tablespoons worcestershire sauce
2 cups water
1 can chow mein noodles

How To Make chinese casserole

Step 1

Cook the hamburger and onion over medium heat until light brown. Add the remaining ingredients.

Step 2

Turn into a 3-quart casserole dish. Cover with lid or foil and bake for 1 1/2 hours at 350°. Place 1 can of chow mein noodles over the top and bake 1/2 hour more.
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