Chinese Beef and Tomatoes

4
Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Comments:

Ingredients

  • 4
    tomatoes
  • 2 lb
    flank steak
  • 3 Tbsp
    soy sauce
  • 2 Tbsp
    dry sherry
  • 1
    minced garlic clove
  • 1/2 tsp
    ground ginger
  • 5/8 tsp
    black pepper
  • 2 Tbsp
    oil
  • 1
    green pepper sliced thin
  • 1
    onion, sliced
  • 1
    beef bouillon cube
  • 3/4 c
    boiling water
  • 2 Tbsp
    cornstarch
  • 2 Tbsp
    cold water

How to Make Chinese Beef and Tomatoes

Step-by-Step

  1. Thinly slice beef on the diagonal (for easy slicing, place meat in the freezer until slightly frozen). Place in a snug-fitting bowl.
  2. Combine soy sauce, sherry, garlic and black pepper; pour over meat, tossing to coat completely.
  3. Cover and refrigerate 8 to 10 hours.
  4. In a large skillet or wok, heat oil.
  5. Add green pepper and onion then saute for 2 minutes.
  6. Dissolve bouillon cube in boiling water.
  7. Add beef and marinate.
  8. Bring to boiling point.
  9. Reduce heat and simmer, covered for 8 minutes.
  10. Blend cornstarch with cold water.
  11. Stir into mixture in skillet.
  12. Cook and stir until thickened.
  13. Cut tomatoes into wedges; add to skillet; stir gently.
  14. Cover and simmer, just until tomatoes are hot, about 3 minutes.
  15. Serve hot over rice with scallions, if desired.
  16. Serves 6 to 8.

Printable Recipe Card

About Chinese Beef and Tomatoes

Course/Dish: Beef
Regional Style: Asian
Other Tag: Quick & Easy



Show 1 Comment & Review

18 Homemade Pasta Sauces That Aren’t Marinara

18 Homemade Pasta Sauces That Aren’t Marinara


Step aside marinara, there are new pasta sauces in town. Easy and oh-so-good, these from-scratch pasta sauces will be your new go-to’s. No more jarred sauces for you! Homemade pasta sauce might require a little extra effort, but the family will taste the love in every bite.

Recipes for All You Lemon Lovers

Recipes for All You Lemon Lovers


In warmer weather, my taste buds gravitate towards lemon. Sweet and savory, I look for ways to incorporate their wonderful tart flavor into my meals. If you love lemon anything as I do, you’re going to want to try these Blue Ribbon recipes. Homemade waffles are an easy breakfast. Jamallah Bergman’s (Atlanta, GA) Lemon Poppy […]

20 Spring Salad Recipes

20 Spring Salad Recipes


Fresh, bright, and bursting with flavor, these springtime salads are healthy and delicious. Using seasonal ingredients, these spring salads are full of asparagus, radishes, peas, avocados, berries, lemon, and mint – making for one tasty side dish or main meal. Who knew we would love salads so much? Get ready to Pinch these spring salads!