CHINA BEEF NOODLE CASSEROLE

China Beef Noodle Casserole Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:
☆☆☆☆☆ 0 votes
Serves:
Makes 8-10 servings
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1 lb
ground beef, browned and drained
1 c
diced celery
10 3/4 oz
can cream of mushroom soup
10 3/4 oz
can cream of chicken soup
15 oz
can bean sprouts, undrained
2
onions, chopped
1/4 c
soy sauce
1 can(s)
chow mein noodles

How to Make CHINA BEEF NOODLE CASSEROLE

Step-by-Step

  • 1Preheat oven to 350 degrees. Combine all ingredients, except chow mein noodles, in a large casserole. Cook uncovered for 30 minutes. Top with chow mein noodles and cover. Cook for 30 minutes more. Makes 8-10 servings.

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About CHINA BEEF NOODLE CASSEROLE

Course/Dish: Beef, Casseroles
Main Ingredient: Beef
Regional Style: Chinese