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Ingredients
- - 1 can chili with beans (15 oz)
- - 3/4 lb. ground beef
- - 2 tbsp. butter
- - 1/2 head lettuce, chopped finely
- - 1/2 white onion, chopped finely
- - salt
- - pepper
- - 4 hamburger buns
- - about 1/2 cup french dressing
- - 1/2 cup corn chips
How To Make chiliburger, a meal in itself
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Step 1Open can of chili. Heat slowly in pan.
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Step 2Shape ground beef into 4 flat patties. Fry in hot butter in skillet. Chop lettuce and onion fine, separately. Salt and pepper meat when cooked. Remove from skillet and keep warm.
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Step 3Brown each half of hamburger buns in skillet. Add more butter if needed. Lay 2 halves of bun flat on plates. Put cooked burger on one of the bun halves. Cover both halves with hot chili.
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Step 4On side with hamburger, put a handful of chopped lettuce and dribble a little of French dressing over it. On other side, put handful of corn chips, the put chopped onion on both sides. Serves 4 Source: My Old Recipes
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