This meal in a pan goes from start to finish in about 40 minutes. If you like spicy flavors, add a dash of cayenne pepper or a couple of drops of hot pepper sauce along with the other seasonings.
prep time30 Min
cook time35 Min
chopped green pepper
(16-oz) kidney beans, undrained
uncooked long grain rice
canned or frozen corn
sliced ripe olives
shredded cheddar or monterey jack cheese
How To Make
In a large skillet over medium heat, cook beef, onion, green pepper and garlic until meat is browned and vegetables are tender; drain.
Add tomato juice, beans, rice, chili powder, oregano and salt; cover and simmer for 25 minutes or until the rice is tender.
Stir in corn and olives; cover and cook for 5 minutes. Sprinkle with cheese; cover and cook until the cheese is melted, about 5 minutes.
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