Chili Mac over rice

Chili Mac Over Rice Recipe

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Sherry Word

By
@msword

My family likes the canned chili mac, and I'm not too thrilled of it. So I decided to make my own. Its real simple and you can tweak it as much as you like to your tasting but this is the way I like to make it. I like to serve it over rice. I don't measure the chili powder, I just go by taste, so a lot of recipe's I have I don't post because I never measure, so I'm not real sure if it would be easy for people to follow it. This his how my dad taught me to cook.

Rating:

★★★★★ 1 vote

Comments:
Method:
Stove Top

Ingredients

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1 box
macaroni, dry (14.5-16 oz box)
2 can(s)
(29 oz) tomatoe sauce
chili powder to your taste
1-2 lb
hamburger, depending on how much hamburger you like
1 box
minute rice

How to Make Chili Mac over rice

Step-by-Step

  • 1Fry hamburger in a pan and strain grease.
  • 2While hamburger is cooking boil macaroni as directed on the box or to your likeness than drain.
  • 3cook your minute rice to whatever amount you want.
  • 4In the pot you boiled the macaroni in mix your tomatoe sauce, hamburger and chili powder.
  • 5Serve Chili mac over the rice.

Printable Recipe Card

About Chili Mac over rice

Course/Dish: Beef, Chili
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy




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