Chili Dutch Baby

1
Amanda Fairbanks

By
@Cdmommy3

This has been a family favorite for years! And my picky eaters love it! I like to top it with sour cream and salsa.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
10 Min
Cook:
25 Min

Ingredients

  • 5
    eggs
  • 1/3 c
    butter
  • 1/2 c
    cornmeal
  • 3/4 c
    flour
  • 1 1/4 c
    milk
  • 1 can(s)
    chili
  • 1 c
    cheddar or jack cheese
  • OPTIONAL

  • 1 can(s)
    stewed tomatoes
  • 1 can(s)
    corn, or veggie of choice

How to Make Chili Dutch Baby

Step-by-Step

  1. Preheat oven to 450 Degrees. Put butter in cast iron skillet and place in oven to melt.
  2. in large bowl Beat eggs with milk
  3. mix in cornmeal and flour
  4. Pour mixture into cast iron skillet
  5. add optional ingredients, spoon in chili
  6. Top with cheese and bake for 25 min.

Printable Recipe Card

About Chili Dutch Baby





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