Real Recipes From Real Home Cooks ®

chili dog nachos

Recipe by
barbara lentz
beulah, MI

another great recipe for my hot dog loving husband

yield 2 -4
prep time 10 Min
cook time 5 Min
method Broil

Ingredients For chili dog nachos

  • 1 lb
    ground beef
  • salt and pepper
  • 4
    hot dogs cut into pieces
  • 1 sm
    onion diced
  • 1 Tbsp
    worcestershire sauce
  • 1 Tbsp
    chili powder
  • 2 tsp
  • 8 oz
    can tomato sauce
  • 1 bag
    nacho cheese doritos or tortilla chips
  • 2 c
    shredded cheddar cheese
  • 2
    scallions sliced
  • sour cream, and salsa for serving

How To Make chili dog nachos

  • 1
    Add the beef to a skillet and brown while breaking it up. Season with salt and pepper. Stir in the hot dogs, Worcestershire, chili powder, and cumin. Add the tomato sauce and cook until thickened.
  • 2
    Heat broiler to high. Line a baking dish with chips. Top with the burger/hot dog mixture. Top with cheese. Place under broiler until cheese is melted and bubbly.
  • 3
    Top with onion and scallions. Dollup salsa on top and drizzle sour cream over top. Serve

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