Chili Corn

Chili Corn Recipe

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Doreen McCormick


My Family Love This Casserole


★★★★★ 1 vote

30 Min
25 Min


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  • 1 1/2 lb
    ground beef
  • 1 pkg
    taco seasoning mix ( reserve 1 tsp.)
  • 1 can(s)
    (10-3/4 condensed tomato soup
  • 2 can(s)
    ( 16 oz.) chili beans

How to Make Chili Corn


  1. 1 pkg. Jiffy Corn Muffin Mix, 1 cup cheddar cheese, 1 egg, 1/3 cup milk 1 tsp.reserved taco seasoning mix
  2. preheat oven to 400 degree grease 3 quart casserole dish. in skillet, brown ground beef and drain. Add taco seasoning mix, soup and chili beans.Let simmer while preparing topping. combine topping ingredients, blend well. Pour meat mixture into prepared dish and spoon topping over with meat mixture. bake uncovered 15-25 minutes, or until lightly browned.

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About Chili Corn

Course/Dish: Beef, Chili
Regional Style: Mexican
Other Tag: Quick & Easy

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