chili con carne
With fall/autumn and winter that will soon be here im sure we could use a good dish as this.VERY DELICIOUS....
prep time
20 Min
cook time
1 Hr
method
---
yield
6 serving(s)
Ingredients
- 1 large onion ( yellow)
- 1 large green bell pepper
- 1 pound stew beef
- 3/4 cup hunts tomatoe sauce
- 2 cups cooked or canned hunts whole or chopped tomatoes
- 2 tablespoons chili powder
- 1 1/2 teaspoons sea salt
- 4 cups cooked pinto beans
- 1/2 cup green onions
How To Make chili con carne
-
Step 1Chop onion and green pepper.
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Step 2Put stew beef into heated fry pan ,brown the stew beef till well done Add onion and green bell pepper. cook until tender.
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Step 3Drain off fat.remove from frying pan and add to a stock pot.Mix in rest of the ingredients.
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Step 4Boil gently about 1 hour until thickened. When done u may put in bowl top with a few green onions. DONE ENJOY!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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