Sandy Mika


its quick chili, thick and filling
you can add some green pepper and garlic or celery or whatever you like to this, but it doesn't need it.
I usually have these things on hand, so its really quick.


★★★★★ 1 vote

10 Min
30 Min
Stove Top


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5 lb
ground beef
4 can(s)
chili man chili 2with & 2 w/o beans
2 can(s)
kidney beans
2 can(s)
diced tomatoes
1 large
onion diced
4 pkg
chili man chili seasoning mix
2 Tbsp
2 Tbsp
chili powder
1 each tsp
salt and pepper

How to Make chili


  • 1In a large pot brown ground beef with onions.Drain grease off.
  • 2Add everthing else and simmer about 30 minutes or longer, stirring every once in a while, until chili thickens and your ready to eat.
  • 3I serve it with crackers, diced onion, cheddar cheese, jalepenos and sour cream on the side.

Printable Recipe Card

About chili

Course/Dish: Beef, Other Main Dishes
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

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