Chili

1
Theresa Dreyer

By
@terryclipper


Rating:
★★★★★ 1 vote

Ingredients

1 lb
ground chuck
1
onion, diced
1 lb
kidney beans, canned
1 can(s)
tomato paste (12 ounces)
1 pkg
chili seasoning mix

How to Make Chili

Step-by-Step

  • 1Brown chuck and onion, drain.
  • 2Combine kidney beans, tomato paste and chili seasoning mix with browned meat and onions.
  • 3Add enough water to desired consistency.
  • 4Let it simmer for 1 hour or more.

Printable Recipe Card

About Chili

Course/Dish: Beef, Chili
Other Tag: Quick & Easy