Chicken Fried Steak Strips with White Milk Gravy

1
TROY RAY

By
@TROYRAYNYC

A whimsical twist on an American classic! Especially for the kids!

Rating:

★★★★★ 2 votes

Comments:
Serves:
2 to 4
Prep:
20 Min
Cook:
20 Min

Ingredients

Add to Grocery List

  • EGG WASH

  • 1
    egg, lightly beaten
  • 1 c
    whole milk
  • DRY "BATTER"

  • 1 1/2 c
    all purpose flour
  • 1 Tbsp
    garlic powder
  • 1 Tbsp
    onion powder
  • 1 Tbsp
    your favorite seasoning salt
  • 1 tsp
    paprika, ground
  • 1/2 tsp
    dried parsley flakes
  • 1/4 tsp
    cayenne pepper
  • MEAT

  • 1 lb
    boneless beef round steak
  • ·
    kosher salt & pepper
  • ·
    peanut oil [for frying]
  • MILK GRAVY

  • 1 c
    half & half
  • 1/2 c
    wondra® flour
  • 1/2 c
    chicken broth
  • 1 Tbsp
    melted butter or margarine
  • ·
    kosher salt & pepper, to taste

How to Make Chicken Fried Steak Strips with White Milk Gravy

Step-by-Step

  1. Cut beef in 1/4" to 3/8" thick strips, cross grain. Season with kosher salt and pepper; set aside.
  2. Lightly beat egg and combine with milk in a mixing bowl.
  3. In a cake pan or small casserole dish, combine the flour, garlic and onion powders, seasoning salt, paprika, parsley and cayenne pepper.
  4. Preheat 1/2" of peanut oil in a cast iron skillet; hot enough for frying [about 325 to 370 degrees].
  5. Dredge the first strip in the egg / milk mixture, shake off excess, then dredge in the "dry batter". Repeat process two more times [per strip].
  6. Carefully place the strips in the skillet; don't crowd. Fry until golden brown and crispy [about 3 to 4 minutes per side, depending on the oils' temperature]. Drain on paper towels or an un-coated brown paper bag.
  7. In a sauce pan, melt butter for the gravy. Add milk and heat until the sides begin to bubble. Add in chicken broth and bring to a simmer. Slowly whisk in wondra flour and mix until thick and creamy. If the gravy is too thick, or you prefer a thinner gravy, add more half & half or broth. Season with kosher salt and fresh cracked pepper to your liking.
  8. Use gravy as a dip or slather on as a topping. Enjoy!

Printable Recipe Card

About Chicken Fried Steak Strips with White Milk Gravy





Show 7 Comments & Reviews

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...

Kicked Up Hot Dog And Hamburger Recipes To Enjoy All Summer Long

Kicked Up Hot Dog and Hamburger Recipes To Enjoy All Summer Long

Kitchen Crew

Hamburgers and hot dogs are a summer staple. When have you attended a BBQ and not been asked hamburger or hot dog when it came time for eating? After a...