chicken fried round steak

How To Make chicken fried round steak

• Step 1
  Cut steak into serving pieces.
• Step 2
  Pound steak thoroughly.
• Step 3
  Mix eggs and milk.
• Step 4
  Dip meat into egg mixture, then into cracker crumbs.
• Step 5
  Brown, slowly, on both sides in hot shortening.
• Step 6
  Season with salt and pepper to taste.
• Step 7
  Cover, tightly, cook over very low heat 45 to 60 minutes or until tender.
• Step 8
  Serve with Southern gravy over steaks.
• Step 9
  Makes 6 servings.
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