cheryl's easy dinner
(1 RATING)
We have a large family (6 kids all grown and gone now)..so I had to learn to strech a buck!!This is a recipe that has no "sat in stone" measurements. Enjoy!!
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prep time
15 Min
cook time
40 Min
method
---
yield
6-8 serving(s)
Ingredients
- 1 pound ground beef
- 1 - onion
- 1 - cabbage, shredded
- 2-3 cups rice, cooked and hot
- - worcestershire sauce
How To Make cheryl's easy dinner
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Step 1cook the rice and put aside for later
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Step 2cook the ground beef with onion until done...drain ( leave it in the pan )
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Step 3Put the pan back on the stove and Put the shredded cabbage on top of the ground beef and onion ..Add 1/2 cup of water.. cover and let it "steam" the cabbage.When the cabbage is cooked to your taste..sprinkel worcestershire on top ( too your taste)
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Step 4Put the rice in a baking dish....then cover it with the beef and cabbage!!Serve !!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Beef
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