Cheesy Tator Tot Casserole

1
Leslie Bernardi

By
@SouthernBelle77

This is a very tasty, easy casserole and a favorite at our house! My daughters always ask me to makke this for their "birthday dinner"

Rating:

★★★★★ 2 votes

Comments:
Serves:
8

Ingredients

Add to Grocery List

  • 1 1/2 lb
    lean ground beef
  • 1 can(s)
    cheddar cheese soup
  • 1 can(s)
    cream of chicken or mushroom soup
  • 1 c
    sour cream
  • 8 oz
    shredded cheese(any kind youd like)
  • 1 tsp
    salt
  • 1/2 tsp
    pepper
  • 1 pkg
    frozen tator tots or potato crowns

How to Make Cheesy Tator Tot Casserole

Step-by-Step

  1. Cook ground beef until no longer pink, drain. Add soups, sour cream, 1/2 tsp salt, 1/2 tsp pepper, and 4 oz of the cheese. Mix well until all is combined. Pour meat mixture nto a greased 9x13 casserole dish. Top with remainder of shredded cheese, then layer tots until all of the casserole is covered. Sprinkle tots with 1/2 tsp of salt if desired. bake in a 375 degree oven until tots are golden brown and crispy. I love serving this alongside green beans and dinner rolls

Printable Recipe Card

About Cheesy Tator Tot Casserole

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy




Show 8 Comments & Reviews

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