cheesy meatloaf

(1 RATING)
24 Pinches
south paris, ME
Updated on Sep 5, 2013

This is a hearty meatloaf, moist & delicious

prep time 30 Min
cook time 1 Hr 45 Min
method Bake
yield 6 serving(s)

Ingredients

  • 1 - egg
  • 3/4 cup milk
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup feta cheese, crumbled
  • 1/2 cup quick cooking oats
  • 1/2 cup panko bread crumbs
  • 1/4 cup onion,chopped
  • 1/4 cup green pepper, chopped
  • 1 teaspoon salt
  • 1 tablespoon italian seasoning
  • 1 teaspoon garlic powder
  • 1 1/2 pounds lean ground beef
  • SAUCE
  • 2/3 cup ketchup
  • 1/2 cup brown sugar
  • 1 1/2 teaspoons regular mustard

How To Make cheesy meatloaf

  • Step 1
    Mix egg and milk together and beat in bowl. Mix in remaining ingredients for meat mixture and form meatloaf. Place in a greased large loaf pan. (I used nonstick spray) SAUCE: Combine ketchup, brown sugar and mustard, and pour over meat loaf. Bake at 350°F for 1hr 45 minutes.

Discover More

Category: Beef
Category: Meatloafs
Keyword: #meatloaf
Ingredient: Beef
Method: Bake
Culture: American

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