Cheesy Meatball Subs

1
Christina Bender

By
@mamac13

This recipe I believe is off of Kraft's website, but I tweaked it a little for my liking.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
30 Min
Cook:
15 Min

Ingredients

  • 1 lb
    ground beef
  • 1/3 c
    ritz crackers, finely crushed
  • 3 c
    traditional spaghetti sauce
  • 12
    cheddar cheese cubes
  • 4
    hot dog buns
  • 1/3 c
    bacon bits
  • 1 Tbsp
    basil

How to Make Cheesy Meatball Subs

Step-by-Step

  1. Preheat oven to 400 degrees F. Combine crackers and ground beef in a large bowl. Form two tablespoons of meat mix into 12 balls and press a cube of cheese into each ball, making sure entire cube is covered.
  2. Place onto a baking sheet and bake for 10 minutes, flip over and bake for an additional 4 minutes.
  3. In a saucepan mix together spaghetti sauce, basil, and bacon bits. Bring to a boil and reduce to heat to keep sauce warm while toasting hot dog buns. Turn broiler on and open hot dog buns face up on a baking sheet and broil until crisp and dark around edges.
  4. Put three meatballs on a hot dog bun and spoon spaghetti sauce over meatballs. ENJOY!!!

Printable Recipe Card

About Cheesy Meatball Subs

Course/Dish: Beef
Regional Style: Italian
Other Tags: Quick & Easy, For Kids
Hashtags: #sandwich, #Meatballs




Show 4 Comments & Reviews

7 Easy Prime Rib And Roast Beef Recipes

7 Easy Prime Rib and Roast Beef Recipes

Kitchen Crew @JustaPinch

There’s just something about having prime rib or roast beef for Christmas dinner. Many are intimidated to make these expensive cuts at home, but y’all - no joke, these recipes...

Blue Ribbon Chili Recipes

Blue Ribbon Chili Recipes

Kitchen Crew

Whether I'm preparing a meal for game day or I'm looking to put a comforting dinner on the table, when the weather gets cooler I start making batches of chili....

Prime Rib Roast Au Jus Perfect Every Time! No Fail Recipe

Prime Rib Roast Au Jus Perfect Every Time! No Fail

Kitchen Crew @JustaPinch

This no fail prime rib recipe is so easy and comes out perfect every time! Plus, with a side of au jus, this is an easy Christmas dinner anyone can...