cheesy hamburger mac
This is simple to make and a little spicy. Quick meal after a busy day
prep time
15 Min
cook time
5 Min
method
Stove Top
yield
4-6 serving(s)
Ingredients
- 1/2 pound ground beef
- 1 package shells and cheese dinner (12 ounce)
- 1 jar thick and chunky medium salsa
- 3/4 teaspoon onion powder
- 3/4 teaspoon garlic salt
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
How To Make cheesy hamburger mac
-
Step 1Brown ground beef and drain.
-
Step 2Cook macaroni as package directs.
-
Step 3Add all ingredients together in large skillet and heat thoroughly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Keyword:
#hamburger
Keyword:
#macaroni
Keyword:
#cheesy
Keyword:
#salsa
Ingredient:
Beef
Culture:
Southwestern
Method:
Stove Top
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