cheesy bacon meatloaf

2
april mielecki

By
@aprilm7

My husband really liked this.
you could also use different cheeses.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4-6
Prep:
15 Min
Cook:
1 Hr

Ingredients

Add to Grocery List

  • 1 lb
    ground beef
  • 2
    eggs
  • 1/2 c
    plain bread crumbs
  • 1 small
    onion (diced)
  • 1/2 lb
    bacon
  • 1/4 lb
    velveeta cheese

How to Make cheesy bacon meatloaf

Step-by-Step

  1. lightly mix ground meat with eggs and crumbs and set aside
  2. remove 4 to 5 slices of bacon and set aside. fry remaining bacon. add onion half way through cooking process. when bacon is done remove and cool. onions will be slightly translucent when cooked. drain. chopp bacon and add to ground meat mix along with onion. mix lightly. do not over mix
  3. have loaf pan ready. add half of meat mixture and place cheese over the middle. now add remaining meat mix. sealing edges. place uncooked bacon strips over meatoaf.
  4. bake uncovered for 1 hour in 400* oven. enjoy

Printable Recipe Card

About cheesy bacon meatloaf

Course/Dish: Beef, Meatloafs




Show 6 Comments & Reviews

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