Cheesey Tomato beef bake

1
Elaine Slusher

By
@eslusher

So yummy

Rating:

★★★★★ 1 vote

Comments:
Serves:
10
Prep:
15 Min
Cook:
30 Min

Ingredients

  • 1 lb
    lean ground beef
  • 1 tsp
    chili powder
  • 1 c
    sour cream
  • 2/3 c
    mayonnaise or salad dressing
  • 1 c
    shredded sharp cheddar cheese 4 oz
  • 2 Tbsp
    finely chopped onion
  • 2 c
    original bisquick mix
  • 1/2 c
    cold water
  • 2-3 medium
    tomatoes, thinly sliced
  • 3/4 c
    chopped green bell peppers

How to Make Cheesey Tomato beef bake

Step-by-Step

  1. Heat oven 375. Spray 13x9 inch pan with cooking spray, In 10 inch skillet, cook beef and chili powder over medium-high heat 6 to 8 minutes, stirring occasinally, until throughly cooked; drain. set aside.

    In small bowl, mix sour cream, mayonnaise, cheese and onion; set aside.

    In medium bowl, stir Bisquick mix and cold water with fork until soft dough forms. Using fingers dipped in bisquick mix. press dough in bottom and 1/2 inch up sides of pan. Layer beef, tomatoes and bell pepper on dough. Spoon sour cream mixture over top; spread evenly over vegetables to cover.

    Bake uncovered 25 to 30 minutes or until edges are light brown.

    For a chicken version of this Mexican bake, use 2 cups diced cooked chicken in place of the ground beef.

Printable Recipe Card

About Cheesey Tomato beef bake

Course/Dish: Beef
Other Tag: Quick & Easy




Show 6 Comments & Reviews

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