Cheesey Cornbread Casserole

1
Chris Burger

By
@Chris_Burger

This is not my original recipe by any means.

Rating:
★★★★★ 2 votes
Comments:
Serves:
10
Prep:
30 Min
Cook:
20 Min
Method:
Bake

Ingredients

Add to Grocery List

1 lb
lean ground beef
1
onion, chopped
1
jalapeno peppers
1 can(s)
enchilada sauce
1 can(s)
black beans, drained
1 tsp
garlic powder
1 tsp
cumin
1 box
corn muffin mix
1 pkg
mexican style shredded cheese

How to Make Cheesey Cornbread Casserole

Step-by-Step

  • 1Heat Oven to 350F
  • 2Brown meat with onions and peppers. Stir in the next 4 ingredients; Cook and stir 3 minutes or until heated through. Spoon into 13x9 baking dish.
  • 3Prepare muffin batter as directed on package; You can either stir the cheese into the batter or do like I do and just put it on top. Spread it over the meat mixture.
  • 4Bake 20 minutes or until toothpick inserted in the center of the cornbread topping comes out clean.

Printable Recipe Card

About Cheesey Cornbread Casserole

Course/Dish: Beef, Casseroles
Main Ingredient: Bread
Regional Style: Mexican
Other Tag: Quick & Easy
Hashtags: #cornbread, #Cheesey




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