cheeseburger tot casserole

Name: Cheeseburger Tot Casserole
Prep time: 10 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) ground chuck; 1 can(s) campbell's golden mushroom soup; 1 package(s) lipton onion soup mix; 8 ounce(s) cheddar cheese, shredded; 1 package(s) tater tots

(1 RATING)

84 Pinches

Angela Snow

Corbin, KY

Updated on Mar 29, 2012

This recipe is very quick and easy to make and we never have any leftovers!

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prep time 10 Min

cook time 30 Min

method Bake

yield 6-8 serving(s)

Ingredients

1 pound ground chuck
1 can campbell's golden mushroom soup
1 package lipton onion soup mix
8 ounces cheddar cheese, shredded
1 package tater tots

How To Make cheeseburger tot casserole

Step 1

Brown ground chuck in skillet and drain grease.

Step 2

Mix canned soup and soup mix with meat until thoroughly combined.
Step 3

Spread meat mixture in casserole dish and cover with shredded cheddar.
Step 4

Place tater tots in single layer covering entire casserole and bake at 350 degrees until bubbly, cheese is melted and tater tots are starting to brown. Let stand five minutes before serving.
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