cheeseburger salad

★★★★★ 1 Review
SlocumFamily05 avatar
By Audrey Slocum
from Lewistown, PA

Use your favorite croutons or make your own. We made our own by cubing several leftover rolls and tossing them in a skillet with melted butter. Add your favorite seasoning, such as garlic powder, and toast until golden brown. Also, adjust the ingredients of the "sauce" to suit your taste.

★★★★★ 1 Review
serves 8

Ingredients For cheeseburger salad

  • 2 lb
    ground beef
  • 1/3 c
  • 1 tsp
    yellow mustard
  • 1 Tbsp
    spicy mustard
  • 2 Tbsp
    barbecue sauce
  • 2 bunch
    green leaf lettuce, torn
  • 8 oz
    shredded cheddar cheese
  • 4
    tomatoes, diced
  • 8
    pickle spears, cubed or sliced
  • 1
    red onion, sliced
  • croutons

How To Make cheeseburger salad

  • 1
    Brown ground beef and drain.
  • 2
    Add ketchup, mustards, and barbecue sauce. (Adjust taste as needed.) Heat through.
  • 3
    Serve meat mixture over lettuce. Top with cheese, tomatoes, pickles, onion, and croutons.