cheeseburger casserole

Name: Cheeseburger Casserole
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 lb. pound(s) ground chuck, cooked; 1 can(s) rotele diced tomatoes w/chiles; 1 jar(s) ragu cheddar cheese sauce; 3 cup(s) cooked elbow macaroni; 3/4 cup(s) french fried onions; 3/4 cup(s) shredded sharp cheddar cheese

(1 RATING)

83 Pinches

barb brown

greenback, TN

Updated on May 11, 2011

Trying to figure out what to do with ground beef that night. I saw the new jar of cheese sauce and thought "cheeseburger"! Put it in a casserole instead of a bun. Good with crumbled bacon on top too!

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prep time 20 Min

cook time 30 Min

method Bake

yield 4-6 serving(s)

Ingredients

1 lb. pound ground chuck, cooked
1 can rotele diced tomatoes w/chiles
1 jar ragu cheddar cheese sauce
3 cups cooked elbow macaroni
3/4 cup french fried onions
3/4 cup shredded sharp cheddar cheese

How To Make cheeseburger casserole

Step 1

mix first four ingredients together, pour into casserole, top with shredded sharp cheddar cheese and french fried onions. Bake at 350 for 30 min's or until bubbly.
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