cheeseburger casserole
(2 RATINGS)
When my children were small they requested this dinner often!They even loved to help make it!Fast,easy and inexpensive to make. If my memory serves me right, I believe this recipe came off of a can of Hunts Tomato Sauce back in the 70's!
No Image
prep time
15 Min
cook time
20 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1 pound ground beef
- 1/4 cup onion, chopped
- 8 ounces tomato sauce
- 1/4 cup catsup
- 1/2 pound american cheese slices
- 7 ounces can pillsbury refridgerated buttermilk biscuits
How To Make cheeseburger casserole
-
Step 1Brown ground beef with onions. Drain fat.Add salt and pepper to taste, catsup and tomato sauce.
-
Step 2Pour half into 7x11 baking dish. Top with cheese slices. Pour in remaining half. Top with biscuits.
-
Step 3Bake at 400 degrees for approx. 20 minutes or until biscuits are golden.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes