Cheeseburger Casserole
By
Eve Bursey
@ebursey
1
★★★★★ 2 votes5
Ingredients
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1 lbground beef
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1/4 conion, chopped
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8 oztomato sauce
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1/4 ccatsup
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1/2 lbamerican cheese slices
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7 ozcan pillsbury refridgerated buttermilk biscuits
How to Make Cheeseburger Casserole
- Brown ground beef with onions. Drain fat.Add salt and pepper to taste, catsup and tomato sauce.
- Pour half into 7x11 baking dish. Top with cheese slices. Pour in remaining half. Top with biscuits.
- Bake at 400 degrees for approx. 20 minutes or until biscuits are golden.