Cheeseburger And Fries Casserole Recipe

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Cheeseburger and Fries Casserole

Jacquelyn Limina


This is an excellent recipe for the entire family. Beware, this does make alot. You could use a variety of frozen fries with this recipe. We like the potatoes O'Brien. If kids were in charge of dinner, this would be the #1 go to recipe. I found this recipe and absolutely fell in love with it.I did however tweaked it up to make my own. I hope you enjoy it as much as we do!

★★★★★ 1 vote
25 Min
45 Min
Convection Oven


4 lb
lean ground beef
2 can(s)
condensed mushroom soup
2 can(s)
condensed cheddar cheese soup
20 oz
frozen french fries
2 c
cheddar cheese, shredded
2 can(s)
diced tomatoes
1 c
chopped sweet onion
toppings (such as ketchup, mustard and pickles)


1Preheat oven to 350 degrees F. In an extra large skillet cook half of the meat with 1/2 of cup of the chopped sweet onion until brown. Drain off fat; spoon meat into a 13x9 baking pan. Repeat with the remaining meat,using another 13x9 baking pan.
2In a bowl combine the 4 cans of condensed soups. Spread over the meat in both pans. Drain the can of tomatoes and sprinkle one can over each dish. Take the shredded cheddar cheese and sprinkle one cup each over the tomatoes. Top the mixture with the bag of frozen french fries.
3Bake, uncovered,for 45-55 minutes or until fries are golden brown. If desired, serve with toppings.

About this Recipe

Course/Dish: Beef, Burgers, Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids