Cheese Burger Pie

Name: Cheese Burger Pie
Cook time: 25 min
Total time: 25 min
Yield: 0
Cuisine: American
Ingredients: 1 lb ground beef; 1 1/2 c onion, chopped; salt and pepper, to taste; 1 c freshly shredded cheddar cheese; 2 eggs; 1/2 c bisquick; 1 c milk; this is the basic recipe, feel free to spice it up, add mushrooms, sliced tomatoes, or fresh garlic to taste!

By Debbie Sue
@DSNjustpinchme

Serve with a side of fries, and you're good to go!

Rating:

★★★★★ 3 votes5

Comments:

35 Comments

Serves:

depends on portion sizes

Cook:

25 Min

Method:

Bake

Ingredients

1 lb

ground beef
1 1/2 c

onion, chopped
·

salt and pepper, to taste
1 c

freshly shredded cheddar cheese
2

eggs
1/2 c

bisquick
1 c

milk
·

this is the basic recipe, feel free to spice it up, add mushrooms, sliced tomatoes, or fresh garlic to taste!
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How to Make Cheese Burger Pie

Step-by-Step

Grease a 9 inch pie plate.

Cook beef and onion until brown, and drain.
Spread meat and onion in prepared pie plate.
Season with salt and pepper.
Top with shredded cheddar cheese.
In a separate bowl mix eggs, Bisquick, and milk together, until well blended.
Pour over the cheese layer.
Bake at 400 degrees for 25 minutes.

Printable Recipe Card

About Cheese Burger Pie

Course/Dish: Beef Casseroles

Main Ingredient: Beef

Regional Style: American

Other Tags: Quick & Easy For Kids

Hashtags: #easy #Bisquick #cheese burger #ground beef and cheese

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