Cheese Burger Pie
Rating:
★★★★★ 2 votes
Comments:
Serves:
depends on portion sizes
Cook:
25 Min
Method:
Bake
Ingredients
- 1 lb
- ground beef
- 1 1/2 c
- onion, chopped
- salt and pepper, to taste
- 1 c
- freshly shredded cheddar cheese
- 2
- eggs
- 1/2 c
- bisquick
- 1 c
- milk
- this is the basic recipe, feel free to spice it up, add mushrooms, sliced tomatoes, or fresh garlic to taste!
How to Make Cheese Burger Pie
- 1Grease a 9 inch pie plate.
Cook beef and onion until brown, and drain. - 2Spread meat and onion in prepared pie plate.
Season with salt and pepper.
Top with shredded cheddar cheese. - 3In a separate bowl mix eggs, Bisquick, and milk together, until well blended.
Pour over the cheese layer. - 4Bake at 400 degrees for 25 minutes.
About Cheese Burger Pie
Course/Dish: Beef, Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids
