charlie's almost famous chili

Name: Charlie's Almost famous Chili
Prep time: 30 min
Cook time: 3 h
Yield: 6
Ingredients: 5 pound(s) chili grind beef ( i use only range fed hereford ); 1 package(s) mortons chili blend; 1 bottle(s) mexxene chili powder; 1 tablespoon(s) garlic powder; 1 tablespoon(s) onion powder; 1/2 bottle(s) tabasco green pepper sauce; 1/2 bottle(s) tabasco chipotle pepper sauce; 2 bottle(s) hienz chili sauce; 6 can(s) tomato sauce ( 8oz.); 1 can(s) chicken broth (14.5 oz); 1 can(s) beef broth (14.5oz.); 3 cup(s) water ( bottled)

(1 RATING)

31 Pinches

Charles Beaver

Ruidoso Downs, NM

Updated on Nov 12, 2011

This is my competetion recipie that I served at my cafe also. It's awinner for sure !

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prep time 30 Min

cook time 3 Hr

method ---

yield 6 to 10

Ingredients

5 pounds chili grind beef ( i use only range fed hereford )
1 package mortons chili blend
1 bottle mexxene chili powder
1 tablespoon garlic powder
1 tablespoon onion powder
1/2 bottle tabasco green pepper sauce
1/2 bottle tabasco chipotle pepper sauce
2 bottles hienz chili sauce
6 cans tomato sauce ( 8oz.)
1 can chicken broth (14.5 oz)
1 can beef broth (14.5oz.)
3 cups water ( bottled)

How To Make charlie's almost famous chili

Step 1

Put meat into your favorite Chili pot on medium high heat. gently brown meat.

Step 2

Add both chili blends into pot and mix with mest along with the onion and garlic powder. Stir to prevent burning of dry ingrediants.
Step 3

add the tabasco sauces and the broths.
Step 4

add tomato sauces and chili sauces stir in and let come to boil for 10 to 12 minutes
Step 5

Reduce heat to low boil and add wter to chili pot .
Step 6

Let cook down for 3 hours or desired consistancy serves 6 to 10 hungry people at least. goes great with crackers & cheese.
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