casserole come night

Name: Casserole Come Night
Prep time: 30 min
Cook time: 30 min
Yield: 6
Cuisine: Italian
Ingredients: 1 can(s) cream of mushroom soup; 1 - onion medium chopped; 2 cup(s) mushrooms, fresh or canned; 2 tablespoon(s) extra virgin olive oil; 3 cup(s) noodles whole wheat rotini; 1 tablespoon(s) italian seasoning ( or to taste); 3/4 cup(s) greek yogurt fat free plain; 1 1/2 pound(s) hamburger; 1 can(s) tomatoes (diced with basil,garlic & oregano; ## SPELL OUT COME NIGHT WITH INGREDIENTS

(1 RATING)

69 Pinches

Robin Salmen

Niobrara, NE

Updated on Feb 8, 2013

I served this as a lunch special in our small restaurant and everyone loved it.

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prep time 30 Min

cook time 30 Min

method Pan Fry

yield 6 serving(s)

Ingredients

1 can cream of mushroom soup
1 - onion medium chopped
2 cups mushrooms, fresh or canned
2 tablespoons extra virgin olive oil
3 cups noodles whole wheat rotini
1 tablespoon italian seasoning ( or to taste)
3/4 cup greek yogurt fat free plain
1 1/2 pounds hamburger
1 can tomatoes (diced with basil,garlic & oregano
SPELL OUT COME NIGHT WITH INGREDIENTS

How To Make casserole come night

Step 1

Brown Hamburger & Drain.

Step 2

Boil noodles & drain.
Step 3

Saute onions & mushrooms in oil until tender.
Step 4

Mix all ingredients together and simmer slowly to blend flavors. Optional to top with parmesan cheese. Can serve as is or make ahead & bake later at 350 for half hour.
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