Carbonnade Flamande

Carbonnade Flamande Recipe

No Photo

Have you made this?

 Share your own photo!

Marlene Fields

By
@maggie325

This is a recipe that my Aunt Mary shared with my Mom and Mom shared with me. We love it. It's survived a few generations. The recipe calls for monosodium glutamate, but I never use it.
I like to add sliced mushrooms to this and serve it all over wide noodles for a switch.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
30 Min
Cook:
2 Hr

Ingredients

  • 2 lb
    beef chuck cut in 1" pieces
  • 1/4 c
    flour
  • 1/4 tsp
    pepper
  • 1 1/2 tsp
    salt
  • 1
    bay leaf
  • 2 tsp
    monosodium glutamate
  • 1/4 c
    butter or margarine
  • 4 medium
    onions, sliced
  • 12 oz
    beer
  • 2 Tbsp
    finely chopped parsley
  • 1/4 tsp
    dried thyme

How to Make Carbonnade Flamande

Step-by-Step

  1. Combine flour, salt, pepper and monosodium glutamate. Roll meat pieces in the mixture.
  2. Melt butter in a skillet. Add onions and cook until tender, but not brown. Remove onions; add beef and brown on all sides. Return onions to beef; add beer and remaining ingredients.
  3. Cover and cook over low heat for 2 hours or until meat is tender. If more liquid is needed, add more beer.
  4. Serve hot with mashed potatoes or noodles.

Printable Recipe Card

About Carbonnade Flamande

Course/Dish: Beef




Show 1 Comment & Review

A School Week's Worth Of Back To School Dinner Ideas Recipe

A School Week's Worth of Back to School Dinner Ideas

Kitchen Crew

It's that time of year that parents love and hate at the same time... back-to-school. I remember the days of getting back on a morning schedule, heading to the bus...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...