CAPITAL PUNISHMENT CHILI (SALLYE)
By
sallye bates
@grandedame
6
It's that season again - soup and chili. This recipe will feed a good sized crew of hungry people...For smaller batch, try my Hot Dogey Chili recipe that serves 2-4 people
Rating:
★★★★★ 1 vote5
Comments:
Serves:
10+ depending on appetites
Prep:
30 Min
Cook:
2 Hr 30 Min
Method:
Stove Top
Ingredients
-
4-5 lblean coarse ground beef
-
2 lblean ground pork
-
2 Tbspoilve oil
-
2 largeonions, finely chopped
-
10 clovefinely chopped garlic
-
2can hunts tomato sauce (16 oz size)
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2 can(s)hunts fire roasted petite diced tomatoes
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2 can(s)beef broth
-
1 can(s)room temperature beer
-
1 Tbspground oregano
-
2 Tbspsmoked paprika
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9 Tbspchili powder (heaping tablespoons)
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4 Tbspground cumin (heaping tbs)
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2 Tbspcayenne pepper
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1 Tbspsugar
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1 tspmole
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1 tspcoriander
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1 tsplouisiana red hot sauce
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·salt & pepper (approx 1 tablespoon each)
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1 largecan ranch style beans (optional)
-
2 Tbspmasa harina flour or cornmeal
-
·water
How to Make CAPITAL PUNISHMENT CHILI (SALLYE)
- In a large stew pot (or dutch oven) place beef broth, beer and water. Add oregano, paprika, chili powder, cayenne and salt and pepper and begin to simmer
- In a separate heavy skillet, brown 2 lbs of meat at a time. When browned, drain and add to stew pot, stirring. Continue until all meat is browned, drained and added to mixture.
- Saute onions and garlic in olive oil until translucent (If you use dried onions & garlic powder, you can skip this step and add powder directly to simmering mixture.
- Add mole, sugar, coriander, hot sauce, tomato sauce and tomatoes to mixture and simmer for two hours.. Add enough water a cup at a time until liquid is about 2" above meat mixture. Stir occasionally, adding more liquid as needed to keep liquid about 2" above meat mixture.
- Dissolve flour or cornmeal in warm water (to about the consistency of pancake batter). Stir into meat mixture until well blended. Simmer about 20 minutes longer.
- For hotter chili, add additional hot sauce and/or chili powder. If you like milder chili, try my Hot Dogey Chili recipe or delete the Louisiana hot sauce
- If you have a large crockpot, this recipe adapts easily to crockpot cooking. Follow instructions, except place everything in crockpot instead of stew pot and simmer on low for about 6 hours.
