California Tamale Pie (Crockpot)

Name: California Tamale Pie (Crockpot)
Prep time: 20 min
Cook time: 4 h
Total time: 4 h 20 min
Cuisine: Mexican
Ingredients: 1 1/2 lb lean ground beef, browned; 3/4 c yellow corn meal; 1 1/2 c milk; 1 egg, beaten; 1 pkg chili seasoning mix; 1 Tbsp seasoned salt; 1 lb can tomatoes, cut up; 1 can(s) whole kernel corn, drained; 1 can(s) 2¼ oz. sliced ripe black olives, drained; 1 c cheddar cheese, grated

By Sandy Williams
@mypuddytatluvsme

Tamale Pie and made in a Crockpot? Need I say more? Oh yes i do....Yum!

Rating:

★★★★★ 2 votes5

Comments:

8 Comments

Prep:

20 Min

Cook:

4 Hr

Ingredients

1 1/2 lb

lean ground beef, browned
3/4 c

yellow corn meal
1 1/2 c

milk
1

egg, beaten
1 pkg

chili seasoning mix
1 Tbsp

seasoned salt
1 lb

can tomatoes, cut up
1 can(s)

whole kernel corn, drained
1 can(s)

2¼ oz. sliced ripe black olives, drained
1 c

cheddar cheese, grated
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How to Make California Tamale Pie (Crockpot)

Step-by-Step

Stir together cornmeal, milk and egg. Add rest of ingredients, except cheese. Pour into crock pot, cover, cook on high 3 to 4 hours. Sprinkle cheese over top, cover and cook another 5 minutes.

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