california cheeseburger pie

★★★★★ 1 Review
★★★★★ 1 Review
serves 6

Ingredients For california cheeseburger pie

  • 1 lb
    ground beef
  • 16
    dill pickles in slices
  • 1/2 c
    milk
  • 1/2 c
    lettuce, shredded
  • 3/4 c
    biscuit mix
  • 1/4 tsp
    pepper
  • 1/2 tsp
    salt
  • 1 c
    cheddar cheese, shredded
  • 1/2 c
    onion, finely chopped
  • 2
    tomatoes, chopped
  • 3
    eggs
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How To Make california cheeseburger pie

  • 1
    Heat oven to 400 degrees and grease pie plate, 10 x 1 1/2\".
  • 2
    Cook and stir beef and onion in 10\" skillet until beef is brown; drain.
  • 3
    Stir in salt and pepper; spread in plate.
  • 4
    Beat baking mix, milk and eggs with wire whisk or hand beater until almost smooth, about 1 minute.
  • 5
    Pour into plate.
  • 6
    Bake 25 minutes.
  • 7
    Top with tomatoes and cheese.
  • 8
    Bake until knife inserted in center comes our clean, 5 to 8 minutes.
  • 9
    Cool 5 minutes.
  • 10
    Top with lettuce and pickles.

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