cajun spaghetti

Name: Cajun Spaghetti
Prep time: 35 min
Cook time: 55 min
Yield: 6
Ingredients: 1 pound(s) spaghetti; 1 pound(s) smoked sausage; 1 pound(s) ground beef; 1 pound(s) velveeta cheese; 1 can(s) cream of mushroom soup; 1 can(s) rotel; 1 can(s) tomato sauce

(1 rating)

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Recipe by

Renae Ethridge

@RenaeE

Paragould, AR

My husband says this is the best spaghetti he's ever ate. I also fix garlic bread to go along with it! I know you'll love this as much as we do!

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(1 rating)

yield 6 to 8

prep time 35 Min

cook time 55 Min

Ingredients For cajun spaghetti

1 lb

spaghetti
1 lb

smoked sausage
1 lb

ground beef
1 lb

velveeta cheese
1 can

cream of mushroom soup
1 can

rotel
1 can

tomato sauce

How To Make cajun spaghetti

1
Chop up sausage and add to beef. Brown and drain.

2
Boil spaghetti.
3
Mix Ro-Tel, soup, and tomato sauce together. Add cheese and melt.
4
Mix all together with drained spaghetti.
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cajun spaghetti

Ingredients For cajun spaghetti

How To Make cajun spaghetti

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