Cajun Pot Roast With Maque Choux

Cajun Pot Roast With Maque Choux Recipe

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Vicki Butts (lazyme)


I love anything Cajun and this sounds simple and good.


☆☆☆☆☆ 0 votes

15 Min
8 Hr
Slow Cooker Crock Pot


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boneless chuck roast (2 - 2 1/2 pounds)
1 Tbsp
dried cajun seasoning
1 9-oz pkg
frozen corn
1/2 c
onion, chopped
1/2 c
green bell pepper, chopped
1 14.5-oz can(s)
diced tomatoes, undrained
1/4 tsp
1/2 tsp
hot pepper sauce

How to Make Cajun Pot Roast With Maque Choux


  • 1Rub entire surface of beef roast with Cajun seasoning.
  • 2Place roast in 3 1/2- to 4-quart crock pot.
  • 3Top with onion, corn and bell pepper.
  • 4In small bowl, combine tomatoes, pepper and hot pepper sauce; mix well.
  • 5Pour over vegetables and roast.
  • 6Cover; cook on LOW setting for 8-10 hours.
  • 7To serve, cut roast into slices.
  • 8Serve corn mixture with slotted spoon.

Printable Recipe Card

About Cajun Pot Roast With Maque Choux

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Cajun/Creole

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