Cabin Casserole
By
Susie Dunnington
@elyar
1
★★★★★ 1 vote5
Ingredients
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1 lbhamburger
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1-2 clovegarlic-minced
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1 Tbspgranulated sugar
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2 can(s)small- tomato sauce
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1 can(s)mushrooms with liquid-small can
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·salt and pepper to taste
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8 ozcream cheese-softened
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1 bag(s)twisted egg noodles
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1 ptsour cream
How to Make Cabin Casserole
- Brown hamburger, add minced garlic, 1 tbsp. sugar,2 small cans tomato sauce, 1 small can mushrooms with liquid; salt and pepper taste. Simmer for 20 minutes.
- While sauce is simmering, cook 1 package of Twisted Egg noodles, drain and set aside. In medium bowl mix 1 8oz pkg. softened cream cheese, 1 pint sour cream and diced green onions; set aside.
- Cover bottoms of 2-9x13 pans with noodles; add a layer of the cream cheese mixture. Top with sauce and grated cheddar cheese. Bake 350 for 30 minutes
- You can freeze other casserole for later and its better to let the one you are going to bake sit for 24 hours and then bake.