Cabbage Rolls

Cabbage Rolls Recipe

No Photo

Have you made this?

 Share your own photo!

Judy Garcia

By
@snflwr8351

I don't remember where I got this recipe, probably from a Campbell's Soup Cookbook. But I've been using it for as long as I can remember.

Rating:

★★★★★ 2 votes

Comments:
Serves:
8
Prep:
15 Min
Cook:
40 Min
Method:
Stove Top

Ingredients

  • 8 large
    cabbage leaves
  • 1 lb
    lean ground beef
  • 1 c
    cooked white rice
  • 1/4 c
    onion, finely chopped
  • 1
    egg, slightly beaten
  • 1 tsp
    salt
  • 1/4 tsp
    black pepper
  • 1 can(s)
    (10 oz) tomato soup, divided

How to Make Cabbage Rolls

Step-by-Step

  1. Cook cabbage leaves in boiling, salted water for a few minutes to soften; drain.
  2. Combine beef, rice, onion, egg, salt and pepper with 2 Tbsp. soup.
  3. Divide meat mixtrue among cabbage leaves; roll and secure with toothpicks or string.
  4. Place cabbage rolls in skillet; pour remaining soup over. Cover and cook over low heat about 40 minutes. Stir often and spoon sauce over rolls while cooking.

Printable Recipe Card

About Cabbage Rolls

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American




Show 2 Comments & Reviews

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...

A School Week's Worth Of Back To School Dinner Ideas Recipe

A School Week's Worth of Back to School Dinner Ideas

Kitchen Crew

It's that time of year that parents love and hate at the same time... back-to-school. I remember the days of getting back on a morning schedule, heading to the bus...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!