In large frypan, brown meat in oil for few
minutes; add onion, salt and pepper, then drain.
Add rice, mix well.
Add soup and water.
Put cabbage in baking dish, pour rest over it and do NOT stir.
Bake for 1 hour, uncovered.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!