cabbage roll casserole

(1 rating)
Recipe by
Natasha Cannon
Velma, OK

Here ya go beth!

(1 rating)
prep time 20 Min
cook time 2 Hr
method Bake

Ingredients For cabbage roll casserole

  • 2 lb
    ground beef
  • 1 c
    chopped onion
  • 1 can
    tomato sauce or spag sauce
  • 1 can
    stewed tomatoes
  • 3 1/2 lb
    chopped cabbage
  • 1 c
    uncooked rice
  • 1 tsp
    salt
  • 2 can
    beef broth 14 oz

How To Make cabbage roll casserole

  • 1
    In a large skillet brown beef drain fat
  • 2
    Mix everything else together but broth pour into 9*13 pan
  • 3
    Pour broth over
  • 4
    Bake at 350 for 1 hour covered
  • 5
    Stir cover again and bake for another 30 minutes or longer if needed

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