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Ingredients
- 1 medium cabbage head, shredded
- 1 medium bell pepper
- 1 can ro-tel
- 1 medium egg, beaten
- 1 pound hamburger
- 1 tablespoon garlic powder
- 1 medium onion
- 16 ounces tomato sauce
- 1 cup rice
- 3/4 cup oil
- 1 teaspoon each: salt, pepper and italian seasoning
How To Make cabbage casserole
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Step 1Brown hamburger with bell pepper and onion, drain.
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Step 2Cook rice according to pkg. directions
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Step 3Mix all ingredients together
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Step 4Bake at 350' for 1 hour. Stir occasionally
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Beef
Category:
Casseroles
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