Busy Day Casserole

Busy Day Casserole Recipe

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teresa brown


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1.5 lb
ground beef
1 Tbsp
4 oz
mushrooms, sliced
1/2 c
onion, finely chopped
12 oz
corn kernels, fresh or frozen
1 can(s)
tomato soup
1/2 tsp
garlic powder
"just a pinch" of salt
"just a pinch" of pepper
8 oz
egg noodles
1 c
cheddar cheese, grated

How to Make Busy Day Casserole


  • 1In large skillet combine oil and onion.
  • 2Saute until tender.
  • 3Add ground beef.
  • 4Stir to brown.
  • 5Drain off fat.
  • 6Add mushrooms, corn and soup.
  • 7Mix well.
  • 8Season to taste.
  • 9Cook noodles in salted water;
  • 10Drain.
  • 11Mix noodles, meat and 1/2 cup cheese.
  • 12Spoon into a 2 quart casserole.
  • 13Sprinkle remaining cheese on top.
  • 14Bake at 350 for 30 minutes.

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About Busy Day Casserole

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy