burke's special

Name: Burke's Special
Prep time: 15 min
Cook time: 4 h
Yield: 4
Cuisine: American
Ingredients: 1 - beef top round steak, boneless; 5 - large potatoes peeled; 2 - large onions thickly sliced; 2 - green peppers; 1/2 can(s) v8 tomato juice; 1 teaspoon(s) black pepper

(1 RATING)

49 Pinches

Dianna Dixon

Rock Island, IL

Updated on Feb 12, 2012

This was probably one of the first recipes I ever learned from my mother-in-law. Burke was her maiden name so this has been passed down at least 2 generations. It's one of those easy crock pot meals that everyone loves. The V8 juice tenderizes the round steak, making this cheaper cut of meat a real tender meal!

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prep time 15 Min

cook time 4 Hr

method Slow Cooker Crock Pot

yield 4-6 serving(s)

Ingredients

1 - beef top round steak, boneless
5 - large potatoes peeled
2 - large onions thickly sliced
2 - green peppers
1/2 can v8 tomato juice
1 teaspoon black pepper

How To Make burke's special

Step 1

Place round steak in the bottom of the crock pot.

Step 2

Cut peeled potatoes, green peppers, and onions in nice thick slices. Add to crock pot with steak.
Step 3

Sprinkle black pepper over ingredients in pot and then pour the tomato juice over all. Cook 4- 5 hours until steak is tender.
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