Burgundy Beef Tips Pie

1
Allison Hazell

By
@ahazell

This is a great old fashioned meal that I had in a cozy Maine restaurant about 30 years ago which I have tried to replicate. It was an unusually cold and rainy week in June and this just hit the spot. I asked for the recipe and all they would tell me is use "dry burgundy,consomme and good beef." I scribbled down when I got home the ingredients I thought were in it. Lo and behold when I made it, it tasted pretty much the same.Great for a rainy night in the summer, playing cards with friends/family and enjoying a hearty and special meal!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
30 Min
Cook:
1 Hr 15 Min

Ingredients

  • 3 lb
    lean beef- i use tenderloin or ny strip steak cuts
  • 3 Tbsp
    flour
  • 1/4 c
    butter
  • 1/4 c
    olive oil
  • 2
    onions sliced or 1 cup of pearl onions
  • 1 c
    dry burgundy
  • 1 can(s)
    beef consomme (not broth)
  • 1/2 lb
    fresh mushrooms, chopped
  • 5
    stalks celery with leaves
  • 1 tsp
    dill weed
  • 1 tsp
    fresh parsley
  • 1
    bay leaf
  • 1 Tbsp
    worcestershire sauce
  • ·
    salt and pepper to taste
  • GOLDEN CRUST

  • 1
    prepared 9 inch pie crust- i use pillsbury refrigerated piecrust
  • ·
    butter
  • 1
    egg yolk, beaten

How to Make Burgundy Beef Tips Pie

Step-by-Step

  1. Cut steak into 1 inch cubes. Sprinkle with flour.
  2. Brown beef tips in butter and oil in a large deep skillet.
  3. Add the rest of the ingredients of the "stew." Simmer for one hour covered.
  4. Remove bay leaf and pour beef mixture into a 2 quart casserole dish.
  5. Put prepared pie crust on top of mixture. Brush crust with a mixture of beaten egg yolk and butter. You can take the unused pie crust and place shapes on the crust. The yolk and butter will hold it nicely.
    Bake at 350 for about 30 minutes. Crust will be a deep golden color.

    Serve with a great salad of spring greens, grape tomatoes, dried cranberries, glazed pecans with a light balsamic vinagrette.

Printable Recipe Card

About Burgundy Beef Tips Pie

Course/Dish: Beef Savory Pies
Hashtags: #meat #stew #pies



Show 2 Comments & Reviews

20 Recipes For A Flavorful Sunday Supper

20 Recipes for a Flavorful Sunday Supper

Kitchen Crew @JustaPinch

Whether you're feeding your family or having a group of friends over for a casual dinner, there's nothing better than gathering around the table for a flavorful Sunday supper. You...

Recipes For A Christmas Dinner

Recipes for a Christmas Dinner

Kitchen Crew

Hosting your first Christmas dinner and in need of recipes? Hosting your 20th Christmas and looking for new menu ideas? I've got you covered. These Blue Ribbon recipes will be...

How To Make Compound Butter

How to Make Compound Butter

Kitchen Crew @JustaPinch

Compound butter sounds extremely fancy and hard to make. In reality, it is extremely simple to prepare and will enhance any meal. They are made by mixing softened butter with...