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burgers glazed with barbecue-pineapple sauce

(2 ratings)
Recipe by
Daily Inspiration S
Somewhere, TX

These burgers will "wow" your family and friends.

(2 ratings)
yield 6 serving(s)
prep time 15 Min
cook time 15 Min
method Grill

Ingredients For burgers glazed with barbecue-pineapple sauce

  • 1 1/2 lb
    ground beef
  • 1/3 c
    green onions, chopped
  • 2 Tbsp
    worcestershire sauce
  • 1/8 tsp
    pepper
  • 1/3 c
    pineapple preserves
  • 1/3 c
    barbecue sauce
  • 6
    pineapple slices
  • 6
    hamburger buns, toasted

How To Make burgers glazed with barbecue-pineapple sauce

  • 1
    In a large bowl or food processor, combine beef, onions, worcestershire sauce, and pepper. Mix well, but do not over mix. Shape beef into 6 1-inch patties.
  • 2
    In a small saucepan, add preserves and barbecue sauce over medium heat and bring to a boil, stirring frequently.
  • 3
    Place patties on the grill above medium coals. Grill, uncovered, until desired doneness turning and brushing often with pineapple/bbq sauce.
  • 4
    Place pineapple slices on the grill - grill 1 minute, turning once.
  • 5
    Place patties on toasted buns and top with a grilled pineapple slice.

Categories & Tags for Burgers Glazed With Barbecue-Pineapple Sauce:

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