bunyan's diabetic teriyaki steaks

How To Make bunyan's diabetic teriyaki steaks

• Step 1
  Drop the steaks into a large zip top plastic bag
• Step 2
  Whisk the marinade ingredients together in a mixing bowl
• Step 3
  Pour the marinade in the bag with the steaks
• Step 4
  Squeeze as much air outta the bag as possible, and seal it
• Step 5
  Put the bag of steaks on a plate
• Step 6
  Stick the steaks in the fridge for 24 hours
• Step 7
  Take the steaks outta the fridge, and outta the marinade, SAVE THE MARINADE
• Step 8
  Grill or broil to desired doneness.
• Step 9
  Put the marinade in a small saucepan
• Step 10
  add 1 tsp of corn starch and whisk till thoroughly combined
• Step 11
  Bring to a boil over medium heat. If the sauce is too thick just add a little water till it's as thick as you want it
• Step 12
  Pour the sauce over the cooked steaks
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!