bun hot dish

Name: Bun Hot Dish
Ingredients: 2 can(s) canned buttermilk biscuits; 2 can(s) cream of potato soup; 1 can(s) of milk, from soup can; 1 1/2 pound(s) ground beef; 2 cup(s) shredded cheese of choice

(1 RATING)

54 Pinches

Eve Peterson

Westfield, WI

Updated on Mar 22, 2011

A great family meal! My family and my kids love this!

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Ingredients

2 cans canned buttermilk biscuits
2 cans cream of potato soup
1 can of milk, from soup can
1 1/2 pounds ground beef
2 cups shredded cheese of choice

How To Make bun hot dish

Step 1

Grease a cake pan, place biscuits in pan. Brown ground beef and add salt and pepper. In a large bowl, mix soups and milk. Then add browned beef after drained and mix. Pour mixture over buns. Sprinkle cheese on top. Bake at 350 for 35 to 40 minutes.
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