bubble pizza

Albert Lea, MN
Updated on Jan 17, 2011

my oldest boy is 15 and we made this for his birthday everyone loved it , its pretty easy to make, and you can use differnt ingredients if you wanted pinnaple, or mushrooms, even taco with mexican cheese is very good

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Ingredients

  • 1 pound hamburger
  • 1/4 pound boiled ham, sliced
  • 1 can pizza sauce
  • 2 cans refrigerated butermilk biscuits
  • 1 1/4 cups shredded mozzerlla cheeze
  • 1 cup shredded sharp cheese

How To Make bubble pizza

  • Step 1
    1. Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13 inch baking dish. Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Stir in pepperoni, and cook until browned. Drain excess fat. Stir in pizza sauce. Remove from heat, and set aside. 2. Cut biscuits into quarters, and place in the bottom of baking dish. Spread meat mixture evenly over the biscuits. Sprinkle top with onion, olives and mushrooms. 3. Bake uncovered in preheated oven for 20 to 25 minutes. Sprinkle top with mozzarella and Cheddar cheese. Bake an additional 5 to 10 minutes, until cheese is melted. Let stand 10 minutes before serving.

Discover More

Category: Beef
Category: Pizza
Culture: Italian

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